Sustainability Wing

Collaboration with Bangladesh Agricultural Research Institute (BARI)

DIU has formed a strategic partnership with the Bangladesh Agricultural Research Institute (BARI) through a Memorandum of Understanding (MoU) that focuses on agricultural research, technology transfer, and innovation. This collaboration allows local farmers to benefit from DIU’s research facilities, gaining access to modern agricultural technologies and scientific advancements. The partnership fosters knowledge sharing and provides farmers with the tools they need to adopt sustainable farming practices and enhance crop productivity​.

Agricultural Machinery Fair and Practical Demonstrations

The Department of Agricultural Science at DIU organized an Agricultural Machinery Fair in collaboration with BARI, showcasing the latest advancements in farming equipment. Local farmers attended the event, where they participated in hands-on demonstrations to understand the practical applications of modern machinery. By witnessing how technology can optimize agricultural processes, farmers were empowered to integrate these innovations into their own practices, improving efficiency and sustainability​.

Access to Research Labs and Technology

DIU provides local farmers with access to its research laboratories and technological resources for testing and improving their agricultural practices. The Department of Nutrition and Food Engineering and the Department of Agricultural Science work closely with local communities to conduct soil testing, analyze crop health, and optimize nutrient management. This access to state-of-the-art lab facilities allows farmers to gain insights into the scientific aspects of their work, enabling them to make informed decisions to enhance crop yields and sustainability​.

Daffodil Agro Complex as a Resource Hub